Bacon Mac And Cheese Casserole Recipe

Ingredients For Bacon Mac And Cheese Casserole Recipe

• 1 pound Macaroni
• 12 ounce Thick cut bacon
• 0.5 cup Unsalted butter
• 2 Cloves garlic, minced
• 0.5 cup All purpose flour
• 3 cup Milk
• 1.5 cup Heavy cream
• 0.5 teaspoon Pepper
• 0.5 teaspoon Salt
• 0.5 teaspoon Sage, dried
• 0.5 teaspoon Rosemary, dried
• 1 tablespoon Dijon mustard
• 3 cup Cheddar cheese, shredded
• 1.5 cup Monterey jack cheese
• 1 cup Parmesan cheese, grated, divided
• 0.5 cup Panko breadcrumbs
• 2 teaspoon Unsalted butter