Ramen Bowls Recipe

Ingredients For Ramen Bowls Recipe

• 1 teaspoon Sesame oil
• 1 teaspoon Olive oil
• 2 Cloves garlic, minced
• 2 teaspoon Freshly grated ginger
• 0.5 cup Shredded carrots
• 0.5 cup Shiitake mushrooms, sliced
• 4 cup Chicken or vegetable broth
• 1 tablespoon Rice vinegar
• 3 tablespoon Low sodium soy sauce
• 1 tablespoon Sriracha sauce
• 3 ounce 2 portions of ramen
• Sliced scallions
• Sesame seeds
• Shredded carrots
• Soft boiled egg