Herbed Pork Roll Recipe

Recipe By 12 Tomatoes

If youve ever had porchetta, you know that slow-roasted succulent flavor is second to none. Its an italian culinary tradition where the body of a pig is deboned and then stuffed with liver, fennel, rosemary, garlic, and other herbs before the whole thing is roasted over a wood fire for 8 hours. And its ahhh-mazing. But also really time-consuming. Also not really feasible for the home cook.

4.4
11 Rating - Rate
Non Vegdiet
1hr 15minstotal

ingredients serves

Ingredients For Herbed Pork Roll Recipe

Nutrition
value
553
calories per serving
21 g Fat73 g Protein5 g Carbs4 g FiberOther

Current Totals

  • 21 g Fat
  • 73 g Protein
  • 5 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    5 g
  • Protein
    73 g
  • Fiber
    4 g

Fats

  • Fat
    21 g

Vitamins & Minerals

  • Calcium
    182 mg
  • Iron
    19 mg
  • Vitamin A
    124 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    14 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    55 mcg
  • Vitamin B12
    14 mcg
  • Vitamin C
    8 mg
  • Vitamin E
    3 mg
  • Copper
    0 mcg
  • Magnesium
    106 mg
  • Manganese
    2 mg
  • Phosphorus
    751 mg
  • Selenium
    120 mcg
  • Zinc
    11 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by 12 Tomatoes

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