Hashbrown Casserole Recipe

Name: Hashbrown Casserole Recipe
Total time: 65 min
Yield: 8
Cuisine: American

Recipe By The Kitchen Magpie

This easy hasbrown casserole can be customized to your liking and uses a different method: a hashbrown "crust" first, then topped with egg filling

3.8

15 Rating - Rate

Non Vegdiet

1hr 5minstotal

25minsPrep

45minsCook

ingredients serves

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Ingredients For Hashbrown Casserole Recipe

1 kilogram Frozen cubed hasbrowns
2 Large eggs
0.5 teaspoon Seasoning salt
8 Large eggs
0.5 cup Milk
1 cup Vegetables of choice, cooked cooked mushrooms, peppers, etc
1 cup Diced ham or cooked bacon
0.25 cup Diced green onions, whites included
2 cup Shredded cheese of choice
0.5 teaspoon Black pepper
0.5 teaspoon Seasoning salt

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Nutrition
value

216

calories per serving

13 g Fat16 g Protein8 g Carbs< 1 g FiberOther

Current Totals

13 g Fat
16 g Protein
8 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
8 g
Protein
16 g
Fiber
1 g

Fats

Fat
13 g

Vitamins & Minerals

Calcium
235 mg
Iron
2 mg
Vitamin A
95 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
79 mcg
Vitamin B12
0 mcg
Vitamin C
24 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
24 mg
Manganese
0 mg
Phosphorus
264 mg
Selenium
34 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.