Egg Drop Soup Recipe

Ingredients For Egg Drop Soup Recipe

• 4 cup Vegetable broth, if you aren't pescetarian, you can use chicken broth
• 0.25 teaspoon Salt
• 0.1200000000000001 teaspoon Freshly grated ginger
• pinch Pinch of white pepper, optional; if you don't have white pepper, add a few cracks of black pepper
• 0.25 cup Thinly sliced scallions, white parts set apart from the green
• 2 Eggs, whisked
• 2 teaspoon Corn starch, divided, optional;