Egg And Bacon Loaf Recipe

Ingredients For Egg And Bacon Loaf Recipe

• 1 Coles bakery stone baked by laurent pane di casa bread
• 4 Bacon rashers, chopped
• 2 Coles australian free range eggs, hard boiled, coarsely chopped
• 6 Coles australian free range eggs, extra
• 0.5 cup Thickened cream
• 1 tablespoon Finely Chopped Chives
• 0.25 cup Finely Grated Parmesan
• 0.5 bunch Asparagus, woody ends trimmed
• 50 gram Fetta, crumbled
• 120 gram Pkt coles baby spinach and rocket
• 0.5 Red Onion, Thinly Sliced
• 0.5 bunch Radishes, Thinly Sliced
• 0.33000000000000007 cup Shaved parmesan