Crockpot Vanilla Almond Granola Recipe

Crockpot vanilla almond granola is full of sweet honey, fragrant vanilla, and crunchy almonds. It's only a few ingredients and is ready to eat in about 2 hoursThe best part about it is that it's made right in the crockpot and requires almost no clean up No one likes cleaning the bulky interior of a crockpot, and with this recipe you don't have to Simply line the crockpot with parchment paper, dump the granola inside and when it's done just lift it out by the edges of the parchment Then put your crockpot away It could not be easierThis granola breaks up into nice, large chunks that are perfect for topping on yogurt, ice cream, or eating on its own No more homemade granola that are just sugary loose oatsAdd whatever else you want to this granola Use this recipe as a super versatile base Try adding other nuts, dried fruits, or dark or milk chocolate. If you are adding chocolate (you can use chips or chunks), just make sure to wait until the butter mixture has cooled on the oats before adding them Or drizzle some chocolate over the top of the granola after it has cooled You can also try adding spices like cinnamon