Creamy Mushroom Soup Recipe

Recipe By Serious Eats

The other i discovered some old mushrooms in the bottom of my fridge, most of them bruised and discolored. The bad news is that once mushrooms start showing discoloration or soft spots like that, they're not really any good for roasting or salads or even pizzas, where those flaws and soft spots make them kinda unappetizing. The good news is that they're still perfectly fine for creamy mushroom soup, where those flaws get blended away anyway. This recipe will work with pretty much any variety of mushroom i can think of, so go with whatever you like best.

4.6
30 Rating - Rate
Non Vegdiet
40minstotal

ingredients serves

Ingredients For Creamy Mushroom Soup Recipe

Nutrition
value
350
calories per serving
8 g Fat15 g Protein39 g Carbs11 g FiberOther

Current Totals

  • 8 g Fat
  • 15 g Protein
  • 39 g Carbs
  • 11 g Fiber

MacroNutrients

  • Carbs
    39 g
  • Protein
    15 g
  • Fiber
    11 g

Fats

  • Fat
    8 g

Vitamins & Minerals

  • Calcium
    131 mg
  • Iron
    6 mg
  • Vitamin A
    272 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    6 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    66 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    14 mg
  • Vitamin E
    0 mg
  • Copper
    4 mcg
  • Magnesium
    114 mg
  • Manganese
    2 mg
  • Phosphorus
    351 mg
  • Selenium
    8 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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