Easy Chicken Enchilada Skillet Recipe

Ingredients For Easy Chicken Enchilada Skillet Recipe

• 1 tablespoon Olive oil
• 1 Small white onion, peeled and diced
• 1 Red bell pepper, cored and diced
• 1 can Old El Paso Chopped Green Chiles
• 1 cup Black beans, rinsed and drained
• 0.5 cup Whole kernel corn, canned or frozen
• 23 cup Shredded Cooked Chicken
• 1 can Old el paso red enchilada sauce
• 2 cup Shredded mexican blend cheese , divided
• 1 cup Tortilla strips or crumbled tortilla chips
• 1 Optional for serving: package old el paso burrito sized flour tortillas
• Optional toppings: diced avocado, chopped fresh cilantro leaves, diced red onion, extra tortilla strips, sour cream, etc