Broiled Bass With Tomatoes And Olives Recipe

Recipe By Honest Cooking

A simple, broiled striped bass is an quick weeknight fish to whip up. It's packed with provencal flavor of tomatoes, olives, garlic and capers.

4.4
27 Rating - Rate
Non Vegdiet

ingredients serves

4
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Ingredients For Broiled Bass With Tomatoes And Olives Recipe

Nutrition
value
242
calories per serving
21 g Fat9 g Protein4 g Carbs2 g FiberOther

Current Totals

  • 21 g Fat
  • 9 g Protein
  • 4 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    4 g
  • Protein
    9 g
  • Fiber
    2 g

Fats

  • Fat
    21 g

Vitamins & Minerals

  • Calcium
    24 mg
  • Iron
    1 mg
  • Vitamin A
    1114 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    29 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    33 mg
  • Vitamin E
    3 mg
  • Copper
    0 mcg
  • Magnesium
    36 mg
  • Manganese
    0 mg
  • Phosphorus
    107 mg
  • Selenium
    16 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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