Baked Teriyaki Salmon Recipe

Recipe By The Country Cook

This easy baked teriyaki salmon recipe is glazed with a homemade teriyaki sauce and baked creating a delicious sticky sweet coating.

4.9
28 Rating - Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook

ingredients serves

5
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Ingredients For Baked Teriyaki Salmon Recipe

Nutrition
value
387
calories per serving
21 g Fat39 g Protein11 g Carbs< 1 g FiberOther

Current Totals

  • 21 g Fat
  • 39 g Protein
  • 11 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    11 g
  • Protein
    39 g
  • Fiber
    1 g

Fats

  • Fat
    21 g

Vitamins & Minerals

  • Calcium
    83 mg
  • Iron
    2 mg
  • Vitamin A
    20 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    8 mg
  • Vitamin B6
    272 mg
  • Vitamin B9
    2071 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    4 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    66 mg
  • Manganese
    0 mg
  • Phosphorus
    413 mg
  • Selenium
    67 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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