Bacon Butternut Squash Risotto Recipe

Name: Bacon Butternut Squash Risotto Recipe
Total time: 60 min
Yield: 4
Cuisine: American

Recipe By How Sweet Eats

4.7

18 Rating - Rate

Non Vegdiet

1hr total

ingredients serves

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Ingredients For Bacon Butternut Squash Risotto Recipe

6 Slices bacon, chopped
1.5 cup Butternut squash cubes
0.25 teaspoon Freshly grated nutmeg
1.5 cup Arborio rice
3 Garlic cloves, minced
1 cup Dry white wine
4 cup Low sodium chicken or veggie stock, warmed
0.33000000000000007 cup Freshly grated parmesan cheese

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Nutrition
value

469

calories per serving

4 g Fat14 g Protein78 g Carbs3 g FiberOther

Current Totals

4 g Fat
14 g Protein
78 g Carbs
3 g Fiber

MacroNutrients

Carbs
78 g
Protein
14 g
Fiber
3 g

Fats

Fat
4 g

Vitamins & Minerals

Calcium
136 mg
Iron
4 mg
Vitamin A
8 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
12 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
72 mg
Manganese
2 mg
Phosphorus
252 mg
Selenium
9 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.