Duck Combination Long Soup Recipe

Recipe By Slurrp

Duck Combination Long Soup is a flavorful and nourishing Chinese soup made with a combination of duck meat, mushrooms, and vegetables. The tender duck meat adds richness to the broth, while the mushrooms and vegetables provide a variety of textures and flavors. This soup is not only delicious but also packed with nutrients, making it a perfect choice for a comforting and healthy meal.

4.3
17 Rating - Rate
Non Vegdiet
20minstotal
10minsPrep
10minsCook

ingredients serves

Ingredients For Duck Combination Long Soup Recipe

Directions : Duck Combination Long Soup Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
1683
calories per serving
89 g Fat122 g Protein94 g Carbs9 g FiberOther

Current Totals

  • 89 g Fat
  • 122 g Protein
  • 94 g Carbs
  • 9 g Fiber

MacroNutrients

  • Carbs
    94 g
  • Protein
    122 g
  • Fiber
    9 g

Fats

  • Fat
    89 g

Vitamins & Minerals

  • Calcium
    248 mg
  • Iron
    10 mg
  • Vitamin A
    1159 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    35 mg
  • Vitamin B6
    3 mg
  • Vitamin B9
    113 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    33 mg
  • Vitamin E
    4 mg
  • Copper
    2 mcg
  • Magnesium
    206 mg
  • Manganese
    1 mg
  • Phosphorus
    1354 mg
  • Selenium
    129 mcg
  • Zinc
    11 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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