Dining Down Under:Silky Chinese Chicken Recipe

Ingredients For Dining Down Under:Silky Chinese Chicken Recipe

• 1 Free-range chicken
• 1 quart Water
• 4 piece 1 cmfresh ginger, peeled
• 1 Onion, peeled and roughly chopped
• 6 Whole cloves garlic, peeled and roughly chopped
• 1 Carrot, peeled and topped
• 3 Red onions, peeled and sliced
• 3 Garlic cloves, minced
• 3 tablespoon Oyster Sauce
• 1 tablespoon Light soy sauce
• 1 teaspoon Brown sugar or grated palm sugar
• 1 tablespoon Shaoxing Wine