Chilled Cucumber Salad Recipe

Recipe By Asian Food Network

Featuring cold crunchy cucumber marinated in a tasty concoction of asian sauces, we promise that our ding tai fung-inspired chilled cucumber salad will have you (and any fussy-eater at home) hankering for more. If you need further convincing, this snack is not just incredibly easy to make but healthy too

4.7
30 Rating - Rate
Vegdiet
4hr 40minstotal
4hr 30minsPrep
Cook

ingredients serves

Ingredients For Chilled Cucumber Salad Recipe

Nutrition
value
181
calories per serving
4 g Fat2 g Protein35 g Carbs4 g FiberOther

Current Totals

  • 4 g Fat
  • 2 g Protein
  • 35 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    35 g
  • Protein
    2 g
  • Fiber
    4 g

Fats

  • Fat
    4 g

Vitamins & Minerals

  • Calcium
    131 mg
  • Iron
    5 mg
  • Vitamin A
    101 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    3 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    15 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    9 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    36 mg
  • Manganese
    0 mg
  • Phosphorus
    99 mg
  • Selenium
    3 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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