Slow Cooker Beef Pot Roast Recipe

Recipe By The Spruce Eats

This easy, popular slow cooker pot roast is made with only 4 ingredients and water. Use a good lean beef chuck roast in this recipe, or look for a cut of beef with "Pot roast" On the label. Also, onion soup mix flavors this pot roast perfectly.

4.8
22 Rating - Rate
Non Vegdiet
9hr 15minstotal
15minsPrep
9hr Cook

ingredients serves

Ingredients For Slow Cooker Beef Pot Roast Recipe

Nutrition
value
578
calories per serving
34 g Fat50 g Protein19 g Carbs6 g FiberOther

Current Totals

  • 34 g Fat
  • 50 g Protein
  • 19 g Carbs
  • 6 g Fiber

MacroNutrients

  • Carbs
    19 g
  • Protein
    50 g
  • Fiber
    6 g

Fats

  • Fat
    34 g

Vitamins & Minerals

  • Calcium
    55 mg
  • Iron
    7 mg
  • Vitamin A
    1369 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    13 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    71 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    46 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    116 mg
  • Manganese
    0 mg
  • Phosphorus
    523 mg
  • Selenium
    29 mcg
  • Zinc
    12 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by The Spruce Eats

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