Dhokla sandwich Recipe

Name: Dhokla Sandwich Recipe
Total time: 32 min
Yield: 4
Cuisine: Gujarati

Recipe By Better Butter

Garden green dhokla is a healthy steam dish. We can eat in snacks or breakfast. Dhokla is a very popular gujarati dish, i have given it a interesting twist by adding leafy vegetables.

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32minstotal

20minsPrep

12minsCook

ingredients serves

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Ingredients For Dhokla sandwich Recipe

For white Dhokla
0.75 cup Chawli dal
0.5 cup fenugreek and dill leaves chopped
1 teaspoon ginger and Green chili paste
1 teaspoon Oil
salt to Taste
0.25 teaspoon Baking Soda
For Green Dhokla
0.5 cup Semolina
0.25 cup curd
0.25 cup spinach and Chili puree
1 teaspoon Oil
0.25 teaspoon Baking Soda
As required Salt
For Tempering
2 teaspoon Oil
2 teaspoon Sesame Seeds
1 teaspoon Red chili powder

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Nutrition
value

186

calories per serving

8 g Fat6 g Protein25 g Carbs7 g FiberOther

Current Totals

8 g Fat
6 g Protein
25 g Carbs
7 g Fiber

MacroNutrients

Carbs
25 g
Protein
6 g
Fiber
7 g

Fats

Fat
8 g

Vitamins & Minerals

Calcium
346 mg
Iron
4 mg
Vitamin A
263 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
24 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
78 mg
Manganese
1 mg
Phosphorus
97 mg
Selenium
6 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.