Dhokla pakoda Recipe

Recipe By Better Butter

Fusion recipe with the taste of gujrati dhokla and panjabi pakoda.

3.7
25 Rating - Rate
Vegdiet
27minstotal
15minsPrep
12minsCook

ingredients serves

4
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Ingredients For Dhokla pakoda Recipe

Nutrition
value
293
calories per serving
5 g Fat17 g Protein44 g Carbs8 g FiberOther

Current Totals

  • 5 g Fat
  • 17 g Protein
  • 44 g Carbs
  • 8 g Fiber

MacroNutrients

  • Carbs
    44 g
  • Protein
    17 g
  • Fiber
    8 g

Fats

  • Fat
    5 g

Vitamins & Minerals

  • Calcium
    35 mg
  • Iron
    4 mg
  • Vitamin A
    47 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    329 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    0 mg
  • Vitamin E
    1 mg
  • Copper
    1 mcg
  • Magnesium
    127 mg
  • Manganese
    1 mg
  • Phosphorus
    242 mg
  • Selenium
    6 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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