Dhansak Dal is a traditional Parsi dish from India. It is a flavorful and nutritious lentil curry made with a combination of lentils, vegetables, and spices. The dish is known for its unique blend of sweet and sour flavors, which come from the addition of tamarind and jaggery. Dhansak Dal is typically served with steamed rice or roti and is a popular choice for special occasions and festivals.
Butterfly Smart 2 Litres Table-Top Wet Grinder|150...
Philips HD6975/00 Digital Oven Toaster Grill, 25 L...
PHILIPS Air Fryer HD9200/90, uses up to 90% less f...
Butterfly Premium Vegetable Chopper 900 Ml, Blue
The Tea Heaven | Diwali Tea Gift Set - Assorted Te...
Pigeon Aluminium Nonstick Duo Pack Flat Tawa 250 a...