Scotch Eggs Recipe

Recipe By Chef Lolas Kitchen

Deep fried scotch eggs are super easy to make and are basically boiled eggs wrapped in a blanket of sausage meat, breaded and deep fried till golden brown.

3.9
23 Rating - Rate
Non Vegdiet
35minstotal
15minsPrep
20minsCook

ingredients serves

2
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Ingredients For Scotch Eggs Recipe

Nutrition
value
575
calories per serving
34 g Fat59 g Protein5 g Carbs< 1 g FiberOther

Current Totals

  • 34 g Fat
  • 59 g Protein
  • 5 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    5 g
  • Protein
    59 g
  • Fiber
    0 g

Fats

  • Fat
    34 g

Vitamins & Minerals

  • Calcium
    143 mg
  • Iron
    5 mg
  • Vitamin A
    24 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    95 mcg
  • Vitamin B12
    2 mcg
  • Vitamin C
    0 mg
  • Vitamin E
    3 mg
  • Copper
    0 mcg
  • Magnesium
    49 mg
  • Manganese
    0 mg
  • Phosphorus
    556 mg
  • Selenium
    93 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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