Deep Fried Potato Chip Chicken Drumstick Recipe

Name: Deep Fried Potato Chip Chicken Drumstick Recipe
Yield: 1
Cuisine: Chinese

Recipe By Slurrp

Marinated chicken drumsticks coated in flour, egg and crushed potato crisps and then deep fried.The batter for this crispy, golden fried chicken from rapper and culinary star (have you seen Martha & Snoop's Potluck Dinner Party?), Snoop Dogg, has the most delicious secret: potato chips. Use any potato chips you like—sour cream and onion, jalapeño, or salt and vinegar would all work well here—but we're partial to using BBQ chips.

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Non Vegdiet

ingredients serve

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Ingredients For Deep Fried Potato Chip Chicken Drumstick Recipe

500 gram Chicken Drumsticks
2 No.s Eggs
50 gram Plain flour
100 gram Plain crisps
1 tablespoon Light soy sauce
1 tablespoon Oyster Sauce
10 gram Ginger
10 gram Ground black pepper
As required Salt

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Directions : Deep Fried Potato Chip Chicken Drumstick Recipe

STEP 1.1 take 500 gm drumsticks and make slashes on both sides of each drumstick.

STEP 2.2 place drumsticks in a bowl, add 1 tbsp soy, 1 tbsp oyster sauce, 10 gm thinly shredded ginger, 10 gm ground black pepper, salt and mix together well.

STEP 3.3 leave to marinate for 1 hour.

STEP 4.4 place 100 gm plain crisps in a plastic bag and then crush until coarse texture is attained

STEP 5.5 break 2 eggs into a bowl and whisk. Keep aside.

STEP 6.6 place 100 gm plain flour in a bowl.

STEP 7.7 dip each drumstick in the flour and ensure that they are evenly coated.

STEP 8.8 then dip each one in the bowl of egg and place them in the plastic bag with the crushed chips.

STEP 9.9 once all the dipped drumsticks are in the bag ,shake well to ensure that all get evenly coated with the coarsely crushed chips. Then remove from the bag and keep aside.

STEP 10.10 in a wok heat 1 ltr oil over medium heat and add the drumsticks one at a time into the hot oil and turn the heat to low.

STEP 11.11 deep fry on each side for 10 to 12 minutes or until the chicken is cooked through..

STEP 12.12 then remove and drain.

STEP 13.13 serve hot with tomato ketchup.

Nutrition
value

329

calories per serving

11 g Fat29 g Protein25 g Carbs40 g FiberOther

Current Totals

11 g Fat
29 g Protein
25 g Carbs
40 g Fiber

MacroNutrients

Carbs
25 g
Protein
29 g
Fiber
40 g

Fats

Fat
11 g

Vitamins & Minerals

Calcium
228 mg
Iron
7 mg
Vitamin A
149 mcg
Vitamin B1
0 mg
Vitamin B2
1 mg
Vitamin B3
4 mg
Vitamin B6
1 mg
Vitamin B9
370 mcg
Vitamin B12
0 mcg
Vitamin C
373 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
229 mg
Manganese
2 mg
Phosphorus
556 mg
Selenium
56 mcg
Zinc
4 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.