According to punch magazine, joaqun sim at nycs pouring ribbons calls this recipe eminently quaffable, something he devised as a fruity, easy crowd-pleaser. Despite its broad appeal, theres a lot to this drink. Fresh grapefruit juice does something wonderful with the ros tonic wine (sim uses lillet ros), bringing out a flavor akin to an actual rose. This drink should be double-strained through a fine mesh strainer, unless you dont mind the raspberry pips.
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