Dal Kabab Recipe

Recipe By Slurrp

Punjabi dal kabeb recipe prepared from split gram combined with onions, ginger, green chillies, red chillies, gram flour and seasoning ingredients.

4.9
22 Rating - Rate
Vegdiet

ingredients serve

Ingredients For Dal Kabab Recipe

Directions : Dal Kabab Recipe

Nutrition
value
878
calories per serving
14 g Fat58 g Protein123 g Carbs48 g FiberOther

Current Totals

  • 14 g Fat
  • 58 g Protein
  • 123 g Carbs
  • 48 g Fiber

MacroNutrients

  • Carbs
    123 g
  • Protein
    58 g
  • Fiber
    48 g

Fats

  • Fat
    14 g

Vitamins & Minerals

  • Calcium
    215 mg
  • Iron
    22 mg
  • Vitamin A
    2521 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    5 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    555 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    47 mg
  • Vitamin E
    2 mg
  • Copper
    2 mcg
  • Magnesium
    422 mg
  • Manganese
    5 mg
  • Phosphorus
    885 mg
  • Selenium
    136 mcg
  • Zinc
    11 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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