Peach Mango Lassis With Whipped Coconut Cream Recipe

Recipe By Cupcakes & Kale Chips

Dairy-free peach mango lassis with whipped coconut cream adds fresh peaches to the traditional indian drink for a cool, creamy, healthy snack or dessert

4.7
15 Rating - Rate
Vegdiet
10minstotal
10minsPrep
Cook

ingredients serves

Ingredients For Peach Mango Lassis With Whipped Coconut Cream Recipe

Nutrition
value
471
calories per serving
42 g Fat4 g Protein19 g Carbs11 g FiberOther

Current Totals

  • 42 g Fat
  • 4 g Protein
  • 19 g Carbs
  • 11 g Fiber

MacroNutrients

  • Carbs
    19 g
  • Protein
    4 g
  • Fiber
    11 g

Fats

  • Fat
    42 g

Vitamins & Minerals

  • Calcium
    12 mg
  • Iron
    1 mg
  • Vitamin A
    28 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    42 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    35 mg
  • Vitamin E
    3 mg
  • Copper
    0 mcg
  • Magnesium
    41 mg
  • Manganese
    1 mg
  • Phosphorus
    81 mg
  • Selenium
    0 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Cupcakes & Kale Chips

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