Dahi Puri (Karnataka Style) Recipe

Ingredients For Dahi Puri (Karnataka Style) Recipe

• 1 packet puri
• 1 cup curd
• 1 cup date tamarind chutney
• 1 cup green chutney
• 1 cup sev
• 1 finely chopped onion
• 1 cup grated carrot
• 1 cup boiled smashed potatoes
• 1 cup coriander leaves
• For green chutney
• 1 cup chopped mint leaves
• 0.5 cup chopped coriander
• 0.5 onion, sliced
• 1 tablespoon Lemon juice
• 1 tablespoon Sugar
• 3 green chillies
• Salt
• For date tamarind chutney
• 1 cup Date
• 0.25 cup tamarind pulp
• 0.25 cup Sugar
• As required Red chilli powder