This curried three-bean salad is a flavorful and protein-packed dish that is perfect for a light lunch or side dish. The combination of kidney beans, chickpeas, and green beans provides a variety of textures and flavors. The curry dressing adds a spicy and aromatic twist to the salad, while the fresh vegetables add a refreshing crunch. Serve this salad chilled and enjoy the delicious blend of spices and beans.
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