Curried Satay Veggie Bowls Recipe

Recipe By Slurrp

These Curried Satay Veggie Bowls are a delicious and nutritious meal option. Packed with colorful vegetables and protein-rich tofu, these bowls are bursting with flavor. The creamy and aromatic curry sauce adds a delightful twist to the dish. Serve it over a bed of fluffy rice or quinoa for a complete and satisfying meal.

4.5
26 Rating - Rate
Vegdiet
18minstotal
15minsPrep
3minsCook

ingredients serve

Ingredients For Curried Satay Veggie Bowls Recipe

Directions : Curried Satay Veggie Bowls Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
244
calories per serving
24 g Fat3 g Protein5 g Carbs9 g FiberOther

Current Totals

  • 24 g Fat
  • 3 g Protein
  • 5 g Carbs
  • 9 g Fiber

MacroNutrients

  • Carbs
    5 g
  • Protein
    3 g
  • Fiber
    9 g

Fats

  • Fat
    24 g

Vitamins & Minerals

  • Calcium
    59 mg
  • Iron
    2 mg
  • Vitamin A
    122 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    30 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    6 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    51 mg
  • Manganese
    4 mg
  • Phosphorus
    60 mg
  • Selenium
    2 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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© 2021 Slurrp, HT Media Labs. All rights reserved.Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.