Cucumber Tea Sandwiches - 3 Spreads & 3 Ways Recipe

Ingredients For Cucumber Tea Sandwiches - 3 Spreads & 3 Ways Recipe

• 8 ounce Cream cheese, softened
• 0.33000000000000007 Packed roughly chopped fresh dill
• 2 teaspoon Fresh lemon juice
• 1 teaspoon Finely chopped lemon zest
• 0.25 teaspoon Salt
• pinch Pinch black pepper
• 1 Large english cucumber, thinly sliced
• 8 ounce Cream cheese, softened
• 0.25 mayonnaise
• 1 Medium cucumber, peeled, seeded, and finely chopped
• 1 chopped fresh dill
• 0.25 teaspoon Garlic salt
• 1 Large english cucumber, thinly sliced
• 1 Medium cucumber, peeled, seeded, and finely chopped
• 0.5 Medium red bell pepper, finely chopped
• 1 Large carrot, shredded
• 0.5 sliced green onions
• 2 finely chopped fresh parsley
• 2 Packages cream cheese, softened
• 1 mayonnaise
• 1 Garlic clove, minced
• 0.5 teaspoon Salt
• 12 Approximately slices good quality sandwich bread for open faced or closed tea sandwiches
• 24 Approximately slices good quality sandwich bread for triple decker tea sandwiches