Slow Cooker Turkey Veggie Chili Recipe

Recipe By 12 Tomatoes

We absolutely adore this colorful take on traditional chili. This is a meal packed with hearty vegetables that really transform chili expectations. Squash, eggplant, and mushrooms add heartiness and great texture. Occasionally we will make this with ground beef, but to help keep it on the lighter side, our go-to is ground turkey, well seasoned for additional flavor. All we need to do is chop up the veggies and brown the meat, then toss everything into the slow cooker. By dinner time, we have a hearty and delicious chili to serve up to our very hungry crowd. We set out some fun toppings, like sliced avocado, sour cream, and cilantro, and slices of lime, so everyone can customize their chili, then grab a spoon and dig in

3.9
17 Rating - Rate
Non Vegdiet
4hr 30minstotal

ingredients serves

Ingredients For Slow Cooker Turkey Veggie Chili Recipe

Nutrition
value
185
calories per serving
8 g Fat25 g Protein3 g Carbs4 g FiberOther

Current Totals

  • 8 g Fat
  • 25 g Protein
  • 3 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    3 g
  • Protein
    25 g
  • Fiber
    4 g

Fats

  • Fat
    8 g

Vitamins & Minerals

  • Calcium
    69 mg
  • Iron
    3 mg
  • Vitamin A
    406 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    3 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    70 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    96 mg
  • Vitamin E
    1 mg
  • Copper
    1 mcg
  • Magnesium
    61 mg
  • Manganese
    2 mg
  • Phosphorus
    252 mg
  • Selenium
    24 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by 12 Tomatoes

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