Crunchy Shrimp Fajitas Recipe

Name: Crunchy Shrimp Fajitas Recipe
Total time: 27 min
Yield: 4
Cuisine: Mexican

Recipe By All Recipes

Shrimp is sauteed with bell peppers and onion and served over refried beans on crunchy tostada shells in this fun, easy-to-make recipe.

4.2

11 Rating - Rate

Non Vegdiet

27minstotal

20minsPrep

7minsCook

ingredients serves

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Ingredients For Crunchy Shrimp Fajitas Recipe

1 can Refried Beans
1 teaspoon Chili powder
1 tablespoon Vegetable Oil
0.5 pound Frozen tail off shrimp, thawed
0.5 cup Sliced green bell pepper
0.5 cup Sliced red bell pepper
0.5 cup Sliced onion
2 tablespoon Soy sauce
1.5 teaspoon Fajita Seasoning
1.5 teaspoon Lemon pepper

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Nutrition
value

184

calories per serving

11 g Fat13 g Protein8 g Carbs2 g FiberOther

Current Totals

11 g Fat
13 g Protein
8 g Carbs
2 g Fiber

MacroNutrients

Carbs
8 g
Protein
13 g
Fiber
2 g

Fats

Fat
11 g

Vitamins & Minerals

Calcium
55 mg
Iron
2 mg
Vitamin A
290 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
44 mcg
Vitamin B12
1 mcg
Vitamin C
54 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
41 mg
Manganese
0 mg
Phosphorus
141 mg
Selenium
25 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.