Crunchy Dry Fruit Paan Balls Recipe

Recipe By Slurrp

Crunchy Dry Fruit Paan Balls are a delightful Indian sweet made with a blend of dry fruits, gulkand, and paan leaves. These bite-sized balls are packed with the goodness of nuts and have a refreshing paan flavor. The crunchy texture of the dry fruits adds a delightful contrast to the soft and chewy center. These paan balls are perfect for festive occasions or as a sweet treat after a meal.

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25minstotal
25minsPrep
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ingredients serves

Ingredients For Crunchy Dry Fruit Paan Balls Recipe

Directions : Crunchy Dry Fruit Paan Balls Recipe

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Nutrition
value
43
calories per serving
4 g Fat< 1 g Protein1 g Carbs1 g FiberOther

Current Totals

  • 4 g Fat
  • < 1 g Protein
  • 1 g Carbs
  • 1 g Fiber

MacroNutrients

  • Carbs
    1 g
  • Protein
    1 g
  • Fiber
    1 g

Fats

  • Fat
    4 g

Vitamins & Minerals

  • Calcium
    20 mg
  • Iron
    0 mg
  • Vitamin A
    0 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    2 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    0 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    16 mg
  • Manganese
    0 mg
  • Phosphorus
    23 mg
  • Selenium
    0 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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