Crunchy Asian Pork Tenderloin Salad Recipe

Name: Crunchy Asian Pork Tenderloin Salad Recipe
Total time: 25 min
Yield: 2
Cuisine: Asian

Recipe By Taste Of Home

"This is a nice change-of-pace entree featuring succulent tenderloin," says Gina Berry of Chanhassen, Minnesota. Her eye-appealing salad has a flavor and crunch your mouth will love.

3.6

17 Rating - Rate

Non Vegdiet

25minstotal

20minsPrep

Cook

ingredients serves

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Ingredients For Crunchy Asian Pork Tenderloin Salad Recipe

0.5 pound Pork tenderloin, cut into 1/2 inch strips
2 teaspoon Sesame oil
1 cup Shredded Red Cabbage
1 cup Fresh snow peas
1 cup Snack size mandarin oranges, drained
0.5 Small sweet yellow pepper, chopped
2 tablespoon Reduced Sodium Soy Sauce
2 tablespoon Reduced sodium teriyaki sauce
0.5 cup Chow Mein Noodles

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Nutrition
value

482

calories per serving

6 g Fat37 g Protein65 g Carbs9 g FiberOther

Current Totals

6 g Fat
37 g Protein
65 g Carbs
9 g Fiber

MacroNutrients

Carbs
65 g
Protein
37 g
Fiber
9 g

Fats

Fat
6 g

Vitamins & Minerals

Calcium
251 mg
Iron
9 mg
Vitamin A
211 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
0 mg
Vitamin B9
109 mcg
Vitamin B12
6 mcg
Vitamin C
75 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
119 mg
Manganese
2 mg
Phosphorus
447 mg
Selenium
52 mcg
Zinc
5 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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