Crock Pot Chocolate Fondue Recipe

Recipe By The Spruce Eats

Believe it or not, chocolate fondue is one of the easiest dessert recipes on the planet. It seems so luxurious and complicated to make, but it's not. Especially when you use the slow cooker. All you have to do is stir it once while the chocolate is melting. Serve this decadent sweet fondue right in your crock pot, or you can pour it into a fondue pot with a candle or canned heat for serving. We recommend using an electric fondue pot, as it keeps the fondue at just the right serving temperature so you don't have to worry about a thing; just keep dippingYou can use chocolate chips instead of the bars of chocolate that have been chopped in this recipe. Choose good quality chocolate, whether you use chips or bars. We like to serve this dessert with fresh strawberries, pound cake slices, donut holes, and macaroons. Marshmallows are another decadent treat. Choose a soft cookie for dipping; you have to be able to get the fondue fork into it

4.9
29 Rating - Rate
Vegdiet
55minstotal
10minsPrep
45minsCook

ingredients serves

Ingredients For Crock Pot Chocolate Fondue Recipe

Nutrition
value
433
calories per serving
24 g Fat4 g Protein50 g Carbs1 g FiberOther

Current Totals

  • 24 g Fat
  • 4 g Protein
  • 50 g Carbs
  • 1 g Fiber

MacroNutrients

  • Carbs
    50 g
  • Protein
    4 g
  • Fiber
    1 g

Fats

  • Fat
    24 g

Vitamins & Minerals

  • Calcium
    23 mg
  • Iron
    4 mg
  • Vitamin A
    4 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    27 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    1 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    27 mg
  • Manganese
    0 mg
  • Phosphorus
    191 mg
  • Selenium
    6 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by The Spruce Eats

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