Crockpot Chicken Curry Recipe

This ingredient list looks long, but most of the items are spices that are quickly added to the crockpot. More curry powder is added at the end of the cooking time, since the slow cooker tends to mute spice flavors. If you really like curry powder, add more, or think about using curry paste, which comes in three colors. Green is the spiciest, red is the second hottest, and yellow is the mildest. Mix a tiny bit with some yogurt to taste it before you decide which one you want to useyou don't want to taste curry paste on its ownAll you need with this main dish is some steamed asparagus or baby carrots cooked in butter. You can also serve it with naan or any good chewy bread that has been drizzled with olive oil and toasted. For dessert, something cooling would be perfect, like an ice cream dessert or just ice cream drizzled with chocolate and caramel sauces.