Crockpot Chicken And Dumplings With Biscuits Recipe

Recipe By Erhardts Eat

This is the best and simplest weeknight crockpot meal This chicken and dumplings recipe uses biscuits to cut down on prep time and work without sacrificing flavor The combo of peas, carrots, chicken, and milk all cook together for a creamy finish

4.6
17 Rating - Rate
Non Vegdiet
5hr 15minstotal
15minsPrep
5hr Cook

ingredients serves

6
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Ingredients For Crockpot Chicken And Dumplings With Biscuits Recipe

Nutrition
value
328
calories per serving
16 g Fat31 g Protein14 g Carbs5 g FiberOther

Current Totals

  • 16 g Fat
  • 31 g Protein
  • 14 g Carbs
  • 5 g Fiber

MacroNutrients

  • Carbs
    14 g
  • Protein
    31 g
  • Fiber
    5 g

Fats

  • Fat
    16 g

Vitamins & Minerals

  • Calcium
    171 mg
  • Iron
    3 mg
  • Vitamin A
    900 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    7 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    55 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    23 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    69 mg
  • Manganese
    0 mg
  • Phosphorus
    294 mg
  • Selenium
    27 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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