Edited by katie workman. I like making rice in the crock pot, so why not rice pudding? You eliminate the need to pre-cook the rice with this crock pot brown rice pudding recipe, and the long, slow cooking process makes the brown rice perfectly tender without being overcooked. Coconut milk adds richness and just a hint (barely noticeable) of coconut flavor to this crock pot brown rice pudding recipe. Be sure to use long-grain brown rice for this rice pudding recipe. I like jasmine or basmati brown rice best. Some people like to eat their rice pudding with a drizzle of heavy cream over it as well.
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