Crock Pot Jambalaya Recipe

Recipe By The Southern Lady Cooks

Crock pot jambalaya is a family favorite. This is an easy recipe that you make in a slow cooker. The spices, shrimp and sausage gives it a wonderful flavor.

4.5
13 Rating - Rate
Non Vegdiet
10minstotal
10minsPrep
Cook

ingredients serves

Ingredients For Crock Pot Jambalaya Recipe

Nutrition
value
430
calories per serving
22 g Fat43 g Protein13 g Carbs4 g FiberOther

Current Totals

  • 22 g Fat
  • 43 g Protein
  • 13 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    13 g
  • Protein
    43 g
  • Fiber
    4 g

Fats

  • Fat
    22 g

Vitamins & Minerals

  • Calcium
    88 mg
  • Iron
    3 mg
  • Vitamin A
    1160 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    11 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    63 mcg
  • Vitamin B12
    1 mcg
  • Vitamin C
    38 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    79 mg
  • Manganese
    0 mg
  • Phosphorus
    340 mg
  • Selenium
    44 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by The Southern Lady Cooks

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