Crock Pot Cube Steak And Potatoes Recipe

Cooking Directions

• STEP 1.Place the cube steak, potatoes, and onions in the crock pot.
• STEP 2.In a bowl, mix together the beef broth, Worcestershire sauce, garlic powder, onion powder, salt, and pepper.
• STEP 3.Pour the mixture over the steak, potatoes, and onions in the crock pot.
• STEP 4.Cover and cook on low for 6-8 hours or on high for 4-5 hours, until the steak is tender and the potatoes are cooked through.
• STEP 5.Serve the cube steak and potatoes with the gravy spooned over the top.

Cooking Tips

• For extra flavor, you can sear the cube steak in a hot skillet before placing it in the crock pot.
• If you prefer a thicker gravy, you can mix cornstarch with water and add it to the crock pot during the last hour of cooking.
• Feel free to add other vegetables like carrots or green beans to the crock pot for a complete meal.

Storage and Serving

• Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
• To reheat, place the cube steak and potatoes in a microwave-safe dish and heat in the microwave until heated through.
• You can also reheat them in a skillet over medium heat, stirring occasionally, until heated.