Crispy Teriyaki Cauliflower Recipe

Ingredients For Crispy Teriyaki Cauliflower Recipe

• 1 Medium sized head cauliflower
• 1 cup Flour
• 1 cup Plain, unsweetened almond milk, or other plant based milk
• 0.5 teaspoon Salt
• 0.5 teaspoon Garlic powder
• 0.5 teaspoon Onion powder
• 2 cup Panko breadcrumbs
• Optional garnishes:sesame seeds, sliced green onion, cilantro
• 0.6699999999999999 cup Water
• 0.6699999999999999 cup Tamari, i like to use low sodium
• 0.5 cup Pure maple syrup
• 0.5 cup Toasted Sesame Oil
• 1 Large clove garlic, finely grated
• 1.5 teaspoon Finely grated ginger