Crispy Chilli Beef Recipe

Name: Crispy Chilli Beef Recipe
Yield: 1
Cuisine: Chinese

Recipe By Slurrp

Crispy fried beef tossed in a delicious sweet and spicy chilli and orange flavoured sauce.Perfect crispy strips of beef in a tangy spicy sauce. This is my favourite dish from the Chinese takeaway, so it has a lot to live up to.

4.6

13 Rating - Rate

Non Vegdiet

ingredients serve

Add to Shopping List

Ingredients For Crispy Chilli Beef Recipe

250 gram Beef rump steak
4 tablespoon Corn flour
1 teaspoon Sesame Seeds
90 milliliter Orange juice
1 teaspoon Lemon juice
4 tablespoon Sweet chili sauce
1 teaspoon Tabasco
1 tablespoon Light soy sauce
1 tablespoon Water
1 tablespoon Sugar
1 tablespoon Oil
As required Salt

Butterfly Smart 2 Litres Table-Top Wet Grinder|150...
₹4,099₹5,156
21% off
Buy Now

Philips HD6975/00 Digital Oven Toaster Grill, 25 L...
₹10,399₹11,995
13% off
Buy Now

PHILIPS Air Fryer HD9200/90, uses up to 90% less f...
₹6,990₹9,995
30% off
Buy Now

CELLO Checkers Pet Plastic Airtight Canister Set |...
₹548₹1,119
51% off
Buy Now

Taluka Handmade Copper Stainless Steel Handi Set w...
₹4,399₹4,999
12% off
Buy Now

Pure Source India 500ml Glass Science Beaker Measu...
₹693₹1,199
42% off
Buy Now

Directions : Crispy Chilli Beef Recipe

STEP 1.1 place 250 gm rump steak cut into thin strips in a mixing bowl, add 4 tbsp corn flour, salt to taste and mix till beef is well coated. Keep aside.

STEP 2.2 in a saucepan add 90 ml orange juice, 1 tsp lemon juice, 1 tsp tabasco sauce, 1 tbsp light soy sauce, 4 tbsp sweet chilli sauce, 1 tbsp oil, 1 tbsp water . Stir the mixture and bring to boil.

STEP 3.3 then reduce the heat to low and simmer until the sauce thickens.

STEP 4.4 in a wok heat ½ ltr oil for deep frying, add the beef to the hot oil and fry for 5 minutes till beef is crispy and golden.

STEP 5.5 then remove the beef and drain. Arrange the beef in a plate.

STEP 6.6 once the sauce has thickened turn the heat to high , add sugar and stir. Turn off the heat.

STEP 7.7 pour the sauce over the beef, garnish with sesame seeds and serve.

Nutrition
value

453

calories per serving

20 g Fat12 g Protein47 g Carbs9 g FiberOther

Current Totals

20 g Fat
12 g Protein
47 g Carbs
9 g Fiber

MacroNutrients

Carbs
47 g
Protein
12 g
Fiber
9 g

Fats

Fat
20 g

Vitamins & Minerals

Calcium
170 mg
Iron
3 mg
Vitamin A
29 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
73 mcg
Vitamin B12
0 mcg
Vitamin C
107 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
61 mg
Manganese
0 mg
Phosphorus
89 mg
Selenium
2 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Company

About Help & Support FAQs Partner with us

Legal

Quick Links

Nutrimeter Meal Plan My Collection Curated recipe

Partner sites:

Hindustan Times Live Hindustan Live Mint Desimartini Shine Healthshots OTT Play

Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.