Crispy Chicken Cutlets With Swiss Chard Recipe

Ingredients For Crispy Chicken Cutlets With Swiss Chard Recipe

• 2 tablespoon Olive oil, plus more for brushing
• 20 Shredded wheat crackers, such as triscuits
• 2.5 cup Cornflakes
• 2 tablespoon Sesame Seeds
• 0.5 teaspoon Garlic powder
• Freshly ground black pepper
• 1 cup Plain low fat yogurt
• 1 tablespoon Dijon mustard
• Kosher salt
• 4 Skinless, boneless chicken thighs
• 2 Garlic Cloves, Sliced
• pinch Pinch of crushed red pepper
• 2 bunch Swiss chard, stems removed and leaves torn