Crispy Cashew Coconut Tilapia Dinner Recipe

Recipe By Picky Palate

A nutty cashew-crusted tilapia served with homemade salsa, tender honey glazed carrots, and garlic green beans.

4.7
19 Rating - Rate
Non Vegdiet
35minstotal
10minsPrep
25minsCook

ingredients serves

Ingredients For Crispy Cashew Coconut Tilapia Dinner Recipe

Nutrition
value
554
calories per serving
33 g Fat32 g Protein32 g Carbs6 g FiberOther

Current Totals

  • 33 g Fat
  • 32 g Protein
  • 32 g Carbs
  • 6 g Fiber

MacroNutrients

  • Carbs
    32 g
  • Protein
    32 g
  • Fiber
    6 g

Fats

  • Fat
    33 g

Vitamins & Minerals

  • Calcium
    170 mg
  • Iron
    7 mg
  • Vitamin A
    6 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    4 mg
  • Vitamin B6
    160 mg
  • Vitamin B9
    791 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    1 mg
  • Vitamin E
    2 mg
  • Copper
    1 mcg
  • Magnesium
    163 mg
  • Manganese
    1 mg
  • Phosphorus
    467 mg
  • Selenium
    41 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Picky Palate

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