Crispy Baked Teriyaki Chicken Wings Recipe

Recipe By Just A Taste

Ditch the deep fryer in favor of a quick and easy recipe for baked teriyaki chicken wings

4.7
12 Rating - Rate
Non Vegdiet
1hr 5minstotal
15minsPrep
50minsCook

ingredients serves

Ingredients For Crispy Baked Teriyaki Chicken Wings Recipe

Nutrition
value
675
calories per serving
47 g Fat50 g Protein13 g Carbs< 1 g FiberOther

Current Totals

  • 47 g Fat
  • 50 g Protein
  • 13 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    13 g
  • Protein
    50 g
  • Fiber
    0 g

Fats

  • Fat
    47 g

Vitamins & Minerals

  • Calcium
    83 mg
  • Iron
    4 mg
  • Vitamin A
    2 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    19 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    38 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    2 mg
  • Vitamin E
    3 mg
  • Copper
    83 mcg
  • Magnesium
    70 mg
  • Manganese
    0 mg
  • Phosphorus
    553 mg
  • Selenium
    59 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Just A Taste

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