Creamy Scalloped Potatoes With Ham Recipe

Recipe By The Spruce Eats

This scalloped potato casserole gets extra flavor and color from some diced ham, carrots, green onions, and celery. Cheese is added to the sauce to make a hearty side dish that goes with any meal. Bake these great-tasting scalloped potatoes for an everyday meal or take them along to a potluck dinner. Feel free to use fewer vegetables, or add a buttered bread crumb topping, if you'd like.

4.2
25 Rating - Rate
Non Vegdiet
1hr 15minstotal
15minsPrep
1hr Cook

ingredients serves

Ingredients For Creamy Scalloped Potatoes With Ham Recipe

Nutrition
value
632
calories per serving
30 g Fat32 g Protein55 g Carbs7 g FiberOther

Current Totals

  • 30 g Fat
  • 32 g Protein
  • 55 g Carbs
  • 7 g Fiber

MacroNutrients

  • Carbs
    55 g
  • Protein
    32 g
  • Fiber
    7 g

Fats

  • Fat
    30 g

Vitamins & Minerals

  • Calcium
    665 mg
  • Iron
    3 mg
  • Vitamin A
    686 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    7 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    78 mcg
  • Vitamin B12
    1 mcg
  • Vitamin C
    97 mg
  • Vitamin E
    1 mg
  • Copper
    1 mcg
  • Magnesium
    121 mg
  • Manganese
    1 mg
  • Phosphorus
    616 mg
  • Selenium
    18 mcg
  • Zinc
    5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by The Spruce Eats

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