Creamy Pesto Shrimp Pasta Recipe

Name: Creamy Pesto Shrimp Pasta Recipe
Total time: 30 min
Yield: 3
Cuisine: Italian

Recipe By Ericas Recipes

Creamy pesto pasta with shrimp and mushrooms is a beautifully flavorful dinner. Perfect romantic dinner recipe and ready in 30 minutes.

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Non Vegdiet

30minstotal

10minsPrep

20minsCook

ingredients serves

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Ingredients For Creamy Pesto Shrimp Pasta Recipe

3 tablespoon Extra virgin olive oil divided
8 ounce Sliced white button mushrooms
1 pound Large shrimp peeled and deveined
Kosher salt
Fresh cracked pepper
0.5 cup Dry white wine
1 cup Heavy cream
2 tablespoon Freshly grated parmesan cheese
0.25 cup Prepared basil pesto
9 ounce 1 package fresh pasta such as linguine or fettuccine
Garnish:fresh chopped basil and parmesan cheese

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Nutrition
value

742

calories per serving

34 g Fat47 g Protein88 g Carbs4 g FiberOther

Current Totals

34 g Fat
47 g Protein
88 g Carbs
4 g Fiber

MacroNutrients

Carbs
88 g
Protein
47 g
Fiber
4 g

Fats

Fat
34 g

Vitamins & Minerals

Calcium
216 mg
Iron
4 mg
Vitamin A
121 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
0 mg
Vitamin B9
46 mcg
Vitamin B12
3 mcg
Vitamin C
5 mg
Vitamin E
4 mg
Copper
0 mcg
Magnesium
119 mg
Manganese
0 mg
Phosphorus
563 mg
Selenium
67 mcg
Zinc
4 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.