Creamy Mushroom And Bacon Pasta Recipe

Name: Creamy Mushroom And Bacon Pasta Recipe
Total time: 30 min
Yield: 2
Cuisine: Japanese

Recipe By Just One Cookbook

Creamy mushroom and bacon pasta with a japanese twist A dash of soy sauce is the secret ingredient that gives nice umami and savoriness to the dish.

4.3

21 Rating - Rate

Non Vegdiet

30minstotal

5minsPrep

25minsCook

ingredients serves

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Ingredients For Creamy Mushroom And Bacon Pasta Recipe

4 Slices Bacon
1.7999999999999998 ounce Shimeji mushrooms
4 Cremini mushrooms
4 Shiitake mushrooms
1.5 tablespoon Extra virgin olive oil
2 Cloves Garlic
8 ounce Pasta
4 quart Water
1.5 tablespoon Kosher/sea salt
1 tablespoon Unsalted butter
Freshly ground black pepper
2 tablespoon All purpose flour
1 cup Milk
0.33000000000000007 cup Heavy cream
1 tablespoon Soy sauce
0.1200000000000001 teaspoon Kosher/sea salt

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Nutrition
value

575

calories per serving

22 g Fat25 g Protein112 g Carbs10 g FiberOther

Current Totals

22 g Fat
25 g Protein
112 g Carbs
10 g Fiber

MacroNutrients

Carbs
112 g
Protein
25 g
Fiber
10 g

Fats

Fat
22 g

Vitamins & Minerals

Calcium
207 mg
Iron
5 mg
Vitamin A
17 mcg
Vitamin B1
0 mg
Vitamin B2
1 mg
Vitamin B3
5 mg
Vitamin B6
1 mg
Vitamin B9
32 mcg
Vitamin B12
0 mcg
Vitamin C
4 mg
Vitamin E
2 mg
Copper
3 mcg
Magnesium
127 mg
Manganese
2 mg
Phosphorus
497 mg
Selenium
3 mcg
Zinc
4 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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