Creamy Miso Pasta With Tofu And Asparagus Recipe

Recipe By Slurrp

This creamy miso pasta with tofu and asparagus is a delicious and satisfying dish. The miso adds a rich umami flavor to the creamy sauce, while the tofu and asparagus provide a nice contrast in texture. It's a simple and easy recipe that can be made in under 30 minutes, making it perfect for a quick weeknight dinner. Serve it with a side of salad or crusty bread for a complete meal.

4.9
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Vegdiet
20minstotal
5minsPrep
15minsCook

ingredients serves

Ingredients For Creamy Miso Pasta With Tofu And Asparagus Recipe

Directions : Creamy Miso Pasta With Tofu And Asparagus Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
114
calories per serving
9 g Fat2 g Protein7 g Carbs1 g FiberOther

Current Totals

  • 9 g Fat
  • 2 g Protein
  • 7 g Carbs
  • 1 g Fiber

MacroNutrients

  • Carbs
    7 g
  • Protein
    2 g
  • Fiber
    1 g

Fats

  • Fat
    9 g

Vitamins & Minerals

  • Calcium
    60 mg
  • Iron
    2 mg
  • Vitamin A
    60 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    29 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    8 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    13 mg
  • Manganese
    0 mg
  • Phosphorus
    57 mg
  • Selenium
    2 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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