Creamy Garlic Prawns And Scallops Recipe

Ingredients For Creamy Garlic Prawns And Scallops Recipe

• 30 gram Butter
• 1 tablespoon Oil
• 2 tablespoon Sweet Chilli Sauce
• 3 Garlic clove crushed
• 1 teaspoon Curry powder
• 2.5 tablespoon Lemon juice
• 300 milliliter Thickened cream
• 500 gram Green prawns deveined peeled tails intact
• 300 gram Scallop trimmed
• 0.25 cup Chives trimmed
• 1 Bread toasted *to serve