Creamy Slow Cooker Macaroni And Cheese Recipe

Recipe By The Spruce Eats

This easy slow cooker macaroni and cheese is convenient for many reasons. Not only does a crock pot free the oven up for other thingsit's great for summer cooking because it doesn't add as much heat to the kitchen. And what could be more convenient for a potluck dinner or game day gathering? Just take the finished mac and cheese along to the party in the slow cooker and plug it in. In this easy recipe. Cooked macaroni is combined with shredded cheddar cheese, butter, and evaporated milk in this easy slow cooker version. We've received many positive comments, including some suggestions for changes. One person recommended 1 1/2 teaspoons of dry mustard, cayenne pepper, and black pepper, along with 1 cup of sauteed onion and 1 clove of minced garlic. See more tips and variation suggestions below the recipe instructions.

4.9
11 Rating - Rate
Vegdiet
3hr 40minstotal
10minsPrep
3hr 30minsCook

ingredients serves

Ingredients For Creamy Slow Cooker Macaroni And Cheese Recipe

Nutrition
value
439
calories per serving
26 g Fat32 g Protein16 g Carbs2 g FiberOther

Current Totals

  • 26 g Fat
  • 32 g Protein
  • 16 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    16 g
  • Protein
    32 g
  • Fiber
    2 g

Fats

  • Fat
    26 g

Vitamins & Minerals

  • Calcium
    1073 mg
  • Iron
    0 mg
  • Vitamin A
    171 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    32 mcg
  • Vitamin B12
    1 mcg
  • Vitamin C
    4 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    57 mg
  • Manganese
    0 mg
  • Phosphorus
    714 mg
  • Selenium
    22 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by The Spruce Eats

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