A quick chicken skillet is the ultimate go-to dinner on busy weeknights but this one, well, this one tastes more like a special occasion dish. I think its the creamy garlic and parmesan-kissed sauce that does it; full of tender mushrooms and spinach, it tastes like something youd get in a restaurant, not something that took you a quick twenty-five minutes to make. But it really is that simple. So the next time you are turning to some basic chicken breasts for dinner, go ahead and dress them up. And dress them up like this.
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